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Yorkshire parkin
Photo: Sorin Gheorghita

Yorkshire parkin

9 ingredients 30 min + 2 hr Serves 6-8 openrecipes
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Estimated Nutrition (whole recipe, rough)

989
Calories
33g
Protein
29g
Fat
148g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Ginger 1 tsp grated fresh (2g) 2
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 350g/12oz medium oatmeal
  • 175g/6oz self-raising flour
  • 2 tsp ground ginger
  • 175g/6oz soft brown sugar
  • 175g/6oz butter
  • 250g/9fl oz golden syrup
  • 50g/2oz black treacle
  • 2 free-range eggs
  • 110ml/4oz milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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