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Halloween cake
Photo: David Holifield

Halloween cake

21 ingredients 1 hr + 1 hr Serves 10 openrecipes
Halloween cake

Kids will love picking off the sweets and biscuits from this fun Halloween graveyard cake, complete with biscuit tombstones.

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Estimated Nutrition (whole recipe, rough)

1168
Calories
32g
Protein
42g
Fat
160g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Ginger 1 tsp grated fresh (2g) 2
Syrup not in our table 0
Icing not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250g/9oz butter
  • 250g/9oz caster sugar
  • 4 free-range eggs
  • 1 tsp vanilla extract
  • 200g/7oz self-raising flour
  • 50g/2oz cocoa powder
  • 350g plain flour
  • ½ tsp ground ginger
  • 1 tsp bicarbonate of soda
  • 100g/3½oz butter
  • 175g/6oz light soft brown sugar
  • 4 tbsp golden syrup
  • 1 free-range egg
  • white icing (such as royal icing
  • 125g/4½oz butter
  • 250g/9oz icing sugar
  • 2 tbsp cocoa powder
  • 1 tbsp milk
  • ½ pack Oreo cookies or bourbon biscuits
  • 1 pack chocolate
  • halloween sweets

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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