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Smoked mozzarella ravioli with cherry tomato sauce and basil cream
Photo: Markus Spiske

Smoked mozzarella ravioli with cherry tomato sauce and basil cream

23 ingredients 2 hr + 1 hr Serves 4 openrecipes
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Estimated Nutrition (whole recipe, rough)

1268
Calories
61g
Protein
48g
Fat
149g
Carbs

Counts 15 of 17 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Sweet Cherry 1 cup (138g) 87
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Semolina not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100g/3½oz '00' flour
  • 4 free-range egg yolks
  • 25g/1oz fine semolina
  • 1 tbsp olive oil
  • pinch salt
  • about 2-3 tsp ice cold water
  • 1 whole free-range egg
  • knob of unsalted butter
  • 2 baby leeks
  • pinch salt
  • 125g/4½oz smoked mozzarella
  • 1 free-range egg white
  • salt and freshly ground black pepper
  • dash olive oil
  • 1 finger-sized red chilli
  • 1 garlic
  • 450g/1lb sweet cherry tomatoes
  • 2 tsp sugar
  • 500ml/18fl oz chicken stock or vegetable stock
  • ½ tsp salt
  • 500ml/18fl oz chicken stock
  • 300ml/10½fl oz double cream
  • 2 large bunches basil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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