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Coconut samosas
Photo: Jonas Ducker

Coconut samosas

9 ingredients 30 min + 30 min Makes 24 openrecipes

Surprise your party guests with these coconut flavoured Indian pastries – ideal served as canapés or as a starter.

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Estimated Nutrition (whole recipe, rough)

1016
Calories
16g
Protein
53g
Fat
120g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Bay Leaf 1 leaf (0.6g) 2
Ghee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 375g/13oz plain flour
  • 150g/5oz self-raising flour
  • 125g/4½oz butter
  • 1 fresh coconut
  • 1 tbsp ghee or butter
  • 3 tbsp brown sugar
  • 1 bay leaf
  • 1 cinnamon
  • , for deep-fat frying vegetable oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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