Photo: Chad Montano
Grilled Vegetable Pizza
23 ingredients
2 hr + 25 min
8
openrecipes
I've been on a pizza jag, and am including no fewer than five new pizza recipes in my next cookbook. As a matter of fact, one...
Estimated Nutrition (whole recipe, rough)
1121
Calories
42g
Protein
57g
Fat
113g
Carbs
Counts 12 of 16 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pine Nut | 1 oz (28g) | 191 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Goat Cheese | 1 oz (28g) | 103 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Bell Pepper | 1 medium (119g) | 31 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Pizza | not in our table | 0 |
| Water | not in our table | 0 |
| Topping | not in our table | 0 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Pizza Crust
- 1/2 teaspoon Active Dry Yeast
- 3/4 cups Warm Water
- 2 cups All-purpose Flour
- 1/2 teaspoon Kosher Salt
- 3 Tablespoons Olive Oil
- Pesto
- 3/4 cups Fresh Basil Leaves
- 1/2 cup Grated Parmesan Cheese
- 2 Tablespoons Pine Nuts
- 2 cloves Garlic, Peeled
- Salt And Pepper, to taste
- 1/3 cup Extra Virgin Olive Oil
- TOPPINGS:
- 2 whole Zucchini, Cut In Diagonal Slices
- 2 whole Summer Squash, Cut In Diagonal Slices
- Olive Oil For Brushing
- 1 whole Yellow Bell Pepper
- 1 whole Red Bell Pepper
- 12 ounces, weight Fresh Mozzarella, Sliced
- 4 ounces, weight Goat Cheese
- Extra Basil Leaves, For Garnish
- Grated Or Shaved Parmesan Cheese, For Sprinkling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes