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Poached pears with hot chocolate sauce
Photo: Charisse Kenion

Poached pears with hot chocolate sauce

7 ingredients 30 min + 1 hr Serves 4 openrecipes
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Estimated Nutrition (whole recipe, rough)

514
Calories
2g
Protein
20g
Fat
77g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Pear 1 medium (178g) 101
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300ml/10fl oz white wine
  • 55g/2oz caster sugar
  • 2 tbsp clear honey
  • 1 cinnamon
  • 1 vanilla pod
  • 4 conference or comice pears
  • 170g/6oz plain chocolate, chopped 85g/3oz unsalted butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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