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Christmas pudding
Photo: Matheus Cenali

Christmas pudding

14 ingredients 30 min Serves 10 openrecipes

Free from: dairy, wheat, gluten and soya; can be egg and nut free; no added sugar

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Estimated Nutrition (whole recipe, rough)

1143
Calories
26g
Protein
22g
Fat
213g
Carbs

Counts 10 of 14 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Vegetable 1 tbsp (14g) 120
Pear 1 medium (178g) 101
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Apricot 1 medium (35g) 17
Almond 1 almond (1.2g) 7
Ginger 1 tsp grated fresh (2g) 2
Prune not in our table 0
Mace not in our table 0
Meat not in our table 0
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100g/3½oz raisins
  • 100g/3½oz currants
  • 50g/2oz sultanas
  • 50g/2oz prunes
  • 50g/2oz apricots
  • 25g/¾oz fresh or dried mixed peel
  • 50g/2oz flaked almonds
  • 150g/5oz fresh pear
  • 1 level teaspoon each of ground ginger
  • ½ level teaspoon ground mace
  • 25g/1oz vegetable or meat suet
  • 2 eggs OR if you cannot eat eggs, 2 heaped tsp of wheat-free and gluten-free baking powder
  • 150ml/5fl oz of apple or pear juice OR 100ml/3½oz apple or pear juice and 50ml/2fl oz brandy
  • 100g/3½oz gluten-free and wheat-free flour OR 50g/2oz each of gram flour and 50g/2oz of rice flour

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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