Skip to main content
Tuscan pesto
Photo: Mike Kenneally

Tuscan pesto

5 ingredients 30 min Serves 4-6 openrecipes
Share this recipe

Estimated Nutrition (whole recipe, rough)

315
Calories
4g
Protein
33g
Fat
5g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pine Nut 1 oz (28g) 191
Olive Oil 1 tbsp (14g) 119
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • large handful fresh basil
  • 1 clove garlic
  • 125g/4½oz pine nuts
  • extra virgin olive oil
  • 125g/4½oz hard Pecorino

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.