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Crab with feuilles de brick biscuits, crispy pancetta and micro salad
Photo: Wesual Click

Crab with feuilles de brick biscuits, crispy pancetta and micro salad

37 ingredients 1 hr + 1 hr Serves 4 openrecipes

The thin, crisp biscuits are delicate enough to ensure that the sweet crabmeat in this recipe shines.

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Estimated Nutrition (whole recipe, rough)

586
Calories
48g
Protein
30g
Fat
34g
Carbs

Counts 16 of 21 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Crab 100g cooked 97
Onion 1 medium (110g) 44
Red Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Soy Sauce 1 tbsp (15ml) 9
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Lettuce 1 cup shredded (36g) 5
Garlic 1 clove (3g) 4
Thyme 1 tsp dried (1.4g) 4
Bay Leaf 1 leaf (0.6g) 2
Basil 5 leaves fresh (2.5g) 1
Chives 1 tbsp (3g) 1
Coriander not in our table 0
Black Sesame Seed not in our table 0
Sauce not in our table 0
Pea Shoots not in our table 0
Chard not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 onions
  • 2 carrots
  • 2 celery
  • 2 bulbs garlic
  • 2 sprigs fresh thyme
  • 2 fresh bay leaves
  • 2 large crabs
  • 2 red chillies
  • 100g/3½oz spring onions
  • 2 red onions
  • 2 tbsp finely chopped fresh coriander
  • 2 tbsp finely chopped fresh basil
  • 1 tbsp finely chopped fresh chives
  • 1 garlic
  • 2 lemonszest
  • dash fish sauce
  • dash sesame oil
  • and freshly ground saltblack pepper
  • 6 sheets feuille de brick pastrypastry
  • 12 fresh basil
  • 1 tbsp red or pink peppercorns
  • 1 tbsp white sesame seeds
  • 1 tbsp black sesame seeds
  • 100ml/3½fl oz vegetable oil
  • 1 bunch fresh basil
  • 1 tbsp chopped fresh chives
  • 1 garlic
  • and freshly ground saltblack pepper
  • reserved brown crab
  • vegetable oil
  • sauce, to taste Tabasco
  • and freshly ground saltblack pepper
  • 1 tbsp olive oil
  • 8 thin slices smoked pancetta
  • large handful pea shoots
  • large handful frisée lettuce
  • small handful micro red chard

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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