Photo: Markus Spiske
Green tomato chutney
8 ingredients
30 min + 2 hr
Makes about 600g/1lb 5oz
openrecipes
Use up green tomatoes from your garden with this tasty chutney recipe - it’s delicious on a cheese sandwich.
Estimated Nutrition (whole recipe, rough)
87
Calories
2g
Protein
0g
Fat
21g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Tomato | 1 medium (123g) | 22 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 175g/6oz light brown sugar
- 150ml/5fl oz white wine vinegar
- 1 shallot
- 1 garlic
- 2cm/¾in piece fresh root ginger
- 1 red chilli
- 125g/4½oz sultanas
- 600g/1lb 5oz green tomatoes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes