Photo: Priscilla Du Preez
Almondy mince pies
11 ingredients
1 hr + 30 min
Makes 12
openrecipes
The addition of cinnamon and ground almonds give the pastry extra flavour and a beautiful texture.
Estimated Nutrition (whole recipe, rough)
722
Calories
20g
Protein
19g
Fat
111g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Marzipan | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 225g/9oz plain flour
- 2 tsp ground cinnamon
- 140g/5oz chilled butter
- 55g/2oz ground almonds
- 25g caster sugar
- 1 egg
- 55g/2oz golden marzipan
- 170g/6oz vegetarian mincemeat
- 2 tbsp sherry
- , for sprinkling caster sugar
- , creamcustardbrandy butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes