Skip to main content
Plum Cake Recipe
Photo: David Holifield

Plum Cake Recipe

8 ingredients 6-8 servings openrecipes

This cake is incredibly easy to make, tasty, and looks really beautiful (and impressive, if that's what you're going for) when cooked. The plums soften &...

Share this recipe

Estimated Nutrition (whole recipe, rough)

732
Calories
20g
Protein
18g
Fat
122g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Plum 1 medium (66g) 30
Lemon juice of 1 lemon (48ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sugar
  • 1/2 cup unsalted butter
  • 1 cup flour
  • 2 eggs
  • 1 tsp. baking powder
  • 6 plums, halved
  • lemon juice
  • cinnamon sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.