Photo: Art Rachen
Sweet and Spicy Ginger Glaze Recipe
6 ingredients
about 2 cups.
openrecipes
The first time I made this was kind of an accident. I was making a stir-fry but really didn't have much in the fridge. It's sorta become one of my all purpose...
Estimated Nutrition (whole recipe, rough)
185
Calories
0g
Protein
14g
Fat
18g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut Oil | 1 tbsp (14g) | 119 |
| Honey | 1 tbsp (21g) | 64 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Sambal | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 oz julienne ginger
- 2 tbsp peanut oil
- 1 cup hoisin
- 2 tbsp sambal oelek
- 1/2 cup water
- 1/4 cup honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes