Photo: Matheus Cenali
Charoset Recipe
8 ingredients
40 min
2 1/2 cups
openrecipes
Charoset, a diplike Passover dish made with fruit and ground nuts, symbolizes the mortar that the enslaved Israelites used to bond bricks. This Ashkenazic version...
Estimated Nutrition (whole recipe, rough)
170
Calories
2g
Protein
3g
Fat
34g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Walnut | 1 walnut half (4g) | 26 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups toasted walnuts
- 1 pound Granny Smith apples (about 3 small apples), peeled, cored, and cut into large chunks
- Juice of 1/2 lemon
- 1/4 cup kosher sweet wine, such as Manischewitz
- 3/4 teaspoon ground cinnamon
- Kosher salt
- Freshly ground black pepper
- Matzo, for serving
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes