Photo: Molly Mears
Oatmeal–Chocolate Chip Cookies Recipe
11 ingredients
5 dozen cookies
openrecipes
These soft, chewy oatmeal cookies have the added bonus of chocolate chips and a hint of cinnamon.This recipe was featured as part of our Good Food for Kids photo...
Estimated Nutrition (whole recipe, rough)
1160
Calories
34g
Protein
37g
Fat
167g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups all-purpose flour
- 1 1/4 teaspoons ground cinnamon
- 1 1/4 teaspoons kosher salt
- 1 teaspoon baking soda
- 2 sticks (8 ounces) unsalted butter, at room temperature
- 1 1/4 cups packed dark brown sugar
- 2 large eggs, at room temperature
- 2 teaspoons vanilla extract
- 1/4 cup whole milk
- 3 cups old-fashioned oats
- 2/3 cup semisweet chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes