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Chocolate Caramel Apples with Salted Pretzels  Recipe
Photo: Charisse Kenion

Chocolate Caramel Apples with Salted Pretzels Recipe

8 ingredients 8 apples openrecipes
Chocolate Caramel Apples with Salted Pretzels  Recipe

Take a Basic Caramel Apple, add salted pretzels on the outside and Bittersweet Chocolate Ganache on the inside, and you've got a Halloween treat that's not messing...

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Estimated Nutrition (whole recipe, rough)

374
Calories
4g
Protein
18g
Fat
55g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Corn 1/2 cup kernels (82g) 77
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 large Granny Smith apples, at room temperature
  • 8 craft sticks or chopsticks
  • 3 cups crushed salted pretzel twists
  • 1 3/4 cups heavy cream
  • 2 cups packed light brown sugar
  • 3/4 cup dark corn syrup
  • 2 tablespoons unsalted butter (1/4 stick)
  • 2 teaspoons kosher salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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