Photo: Cecilia Par
Cherry-Vanilla Bitters Recipe
8 ingredients
About 3 cups
openrecipes
While some recipes for bitters call for gentian and other hard-to-find aromatics, you probably have almost everything you need to make this recipe on your spice...
Estimated Nutrition (whole recipe, rough)
194
Calories
4g
Protein
2g
Fat
41g
Carbs
Counts 5 of 11 ingredients — the other 6 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cherry | 1 cup (138g) | 87 |
| Rye | 1 slice (32g) | 83 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Lemongrass | 1 tbsp (6g) | 5 |
| Whiskey | not in our table | 0 |
| Bean | not in our table | 0 |
| Star Anise | not in our table | 0 |
| Anise | not in our table | 0 |
| Seed | not in our table | 0 |
| Berry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (750-milliliter bottle) 100-proof rye whiskey
- 6 vanilla beans, split in half lengthwise
- 1/2 cup dried cherries
- 1 stalk lemongrass, cut into 1-inch pieces
- 2 star anise pods
- 2 teaspoons anise seed
- 1 whole juniper berry
- 1 whole clove
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes