Photo: Wesual Click
Beer Biscuits Recipe
4 ingredients
5 min + 15 min
12 biscuits
openrecipes
Beer in your biscuits? If you're in a dorm, there's no better way to use up the skunked beer from last night's rager. This recipe, adapted from the back of the...
Estimated Nutrition (whole recipe, rough)
713
Calories
20g
Protein
22g
Fat
99g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose baking mix (such as Bisquick )
- 2/3 cup light beer (such as Coors Light, Natural Light, or Pabst Blue Ribbon)
- 1/2 cup grated cheddar cheese
- 2 tablespoons unsalted butter (1/4 stick), melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes