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Easy Pad Thai
Photo: K8

Easy Pad Thai

11 ingredients Serves 4 openrecipes

simple, fast version for everyday

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Estimated Nutrition (whole recipe, rough)

462
Calories
34g
Protein
29g
Fat
23g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Peanut 1 oz (28g) 161
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Onion 1 medium (110g) 44
Lime juice of 1 lime (44ml) 11
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300g/10oz noodles
  • 1-2 tbsp vegetable oil
  • 1 red onion, sliced
  • 1 garlic clove, crushed
  • 1 red pepper, seeded and sliced
  • 1tbsp fish sauce
  • 150g/3oz beansprouts
  • 250g/9oz cooked peeled prawns
  • juice of 1 lime
  • 2 spring onions, sliced
  • handful peanuts, roughly chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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