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Whole Wheat Pizza Crust
Photo: Chad Montano

Whole Wheat Pizza Crust

9 ingredients 15 min + 15 min (Two large pizza crusts) openrecipes
Whole Wheat Pizza Crust
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Estimated Nutrition (whole recipe, rough)

628
Calories
13g
Protein
15g
Fat
109g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 c. warm water
  • 3 tbsp. olive oil
  • 1 tbsp. sugar
  • 1 tsp. salt
  • 2 c. whole wheat flour
  • 1 c. white flour
  • 1 tsp. minced garlic
  • 2 1/2 tsp. yeast (1 packet)
  • 1 tbsp. basil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By backtoherroots · Recipe sourced from openrecipes

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