Photo: Art Rachen
Easy baked pears with amaretti
5 ingredients
5 min + 20 min
Serves 4
openrecipes
A warming autumnal pud that’s low fat, speedy and satisfying
Estimated Nutrition (whole recipe, rough)
511
Calories
15g
Protein
18g
Fat
74g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Biscuit | 1 medium (45g) | 166 |
| Pear | 1 medium (178g) | 101 |
| Honey | 1 tbsp (21g) | 64 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ripe pears
- 100g ricotta
- ½ tsp cinnamon
- 4 tbsp clear honey , plus extra to serve
- 8 crisp amaretti biscuits
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes