Photo: Charisse Kenion
Chocolate cadeaux
24 ingredients
Makes 8 chocolate cadeaux
openrecipes
This is not for the faint-hearted. Only the most dedicated chocolate-lovers need apply for this tremendous multi-layered concoction.
Estimated Nutrition (whole recipe, rough)
588
Calories
17g
Protein
28g
Fat
58g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pectin | not in our table | 0 |
| Leaf | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150g/5½oz sultanas
- 125g/4oz dark rum
- 250g/9oz whipping cream
- ½ vanilla pod
- 60g/2oz free-range egg yolks
- 50g/1¾oz caster sugar
- 100g/3½oz free-range egg whites
- 90g/3¼oz caster sugar
- 130g/4½oz free-range egg yolks
- 30g/1oz cocoa powder
- 150g/5½oz orange juice
- ½ vanilla pod
- 20g/¾oz caster sugar
- 2g pectin
- 2 oranges
- 500g/1lb 2oz dark chocolate
- 75g/2¾oz milk
- 75g/2¾oz whipping cream
- 40g/1½oz egg yolks
- 20g/¾oz caster sugar
- 165g/6oz dark chocolate
- 200g/7oz whipping cream
- , for dusting cocoa powder
- gold leaf, for decorating (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes