Exotic Mushroom Noodles
This quick and easy chinese dish is ready in minutes and is the perfect dish for sharing at your very own Chinese New year Party! Plus Livesey Brothers Exotic Mushrooms are perfect for this dish, so why not try something new today! More recipes on www.mushroommeals.co.uk
Estimated Nutrition (whole recipe, rough)
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Shrimp | 100g cooked | 99 |
| Oyster | 6 medium (84g) | 81 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Shiitake | 1/2 cup (73g) | 34 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Ingredients
- - 100g Shiitake (kept whole)
- - 1x Buna Shimeji (separated)
- - 1x Enoki Mushrooms (separated)
- - Small bunch of Spring Onions (finely sliced)
- - 300g Fine Egg Noodles
- - 2x Pak Choi (sliced lengthways)
- - 200g Raw Prawns
- - 1 litre Chicken Stock
- - 2 tbsp Oyster Sauce
- - 3 tbsp Hoisin Sauce
- - 1 tbsp Fish Sauce
- - Root Ginger (finely chopped)