Photo: Molly Mears
Crispy Oatmeal Chip Cookies Recipe
10 ingredients
Recipe makes 24-34 depending on size you make
openrecipes
Everyone loves these cookies!!!
Estimated Nutrition (whole recipe, rough)
1213
Calories
41g
Protein
40g
Fat
169g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup brown sugar
- 2 large eggs (room temp)
- 1 tablespoon vanilla
- 1 tablespoon milk
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 ¼ cup flour
- 1 cup ‶quick oats″ not instant
- 1 cup or to taste mini semi-sweet chocolate chips or peanut butter chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes