Photo: Diliara Garifullina
Fluffy apple muffins
5 ingredients
Makes 8
openrecipes
Whether you need a treat for brunch, after school or a picnic, everyone's always got room for a muffin
Estimated Nutrition (whole recipe, rough)
852
Calories
22g
Protein
21g
Fat
145g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 75g butter
- 100g golden caster sugar
- 225g plain flour , mixed with 3 tsp baking powder and a pinch of salt
- 225ml buttermilk
- 100g apples , peeled, cored, chopped and tossed with a large pinch of ground ginger
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes