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Flax & Sesame Seed Snaps
Photo: Sorin Gheorghita

Flax & Sesame Seed Snaps

9 ingredients Makes 25 biscuits openrecipes
Flax & Sesame Seed Snaps

EASY "biscuit" recipe, delicious full of goodness of fiber and satisfies the sweet tooth.

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Estimated Nutrition (whole recipe, rough)

873
Calories
21g
Protein
36g
Fat
112g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sesame 1 tbsp (14g) 120
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Flax Seed 1 tbsp (10g) ground 55
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Ginger 1 tsp grated fresh (2g) 2
Spelt not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 7 oz Spelt flour
  • 1/4 tsp Baking powder
  • 5 oz Butter
  • 9 oz Packed brown sugar
  • 1 Egg
  • 1 tsp Vanilla extract
  • 71/2 oz flax seeds
  • 5 oz Sesame seeds
  • 1 tsp Fresh ginger (ground)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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