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Morning Glory Muffin BreadMorning Glory Muffin Bread
Photo: Diliara Garifullina

Morning Glory Muffin BreadMorning Glory Muffin Bread

13 ingredients Makes 16 squares openrecipes
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Estimated Nutrition (whole recipe, rough)

1260
Calories
25g
Protein
62g
Fat
154g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Olive Oil 1 tbsp (14g) 119
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Carrot 1 medium (61g) 25
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Safflower not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 2 very ripe bananas
  • 2 eggs
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 1/2 cup safflower oil, other neutral oil, or melted butter
  • 3 carrots, grated – yielding about 3/4 cups
  • 1 cup walnuts, chopped
  • 1/2 cup shredded coconut, preferably unsweetened

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By biggirlssmallkitchen · Recipe sourced from openrecipes

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