Photo: Louis Hansel
Fragrant crown roast of chicken with sausage 'rolls' & maple sweet potatoes
16 ingredients
Serves 4
openrecipes
Revitalise run-of-the-mill chicken with this fresh and fragrant idea from Gordon Ramsay
Estimated Nutrition (whole recipe, rough)
973
Calories
50g
Protein
56g
Fat
69g
Carbs
Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sausage | 100g cooked | 301 |
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Leaf | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g butter , softened to room temperature
- 1 lemon , grated zest and some of the juice
- 4 sprigs fresh rosemary
- 3 sprigs fresh thyme
- 2 fistfuls curly parsley sprigs, about 25g, plus 2 tbsp finely chopped parsley
- olive oil , for browning
- 1 chicken crown
- 500g sweet potatoes , peeled
- 1 onion , sliced
- 3 garlic cloves
- 3 tbsp maple syrup
- 3 tbsp balsamic vinegar
- 8 outside leaves of a large head of Chinese leaf
- 6-8 large fresh basil leaves
- 4 large Cumberland sausages , about 200g
- 4tbsp vinaigrette , preferably homemade
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes