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Fruit Loaf
Photo: Sorin Gheorghita

Fruit Loaf

10 ingredients Serves 6 openrecipes

Boiled fruit loaf recipe

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Estimated Nutrition (whole recipe, rough)

684
Calories
19g
Protein
18g
Fat
108g
Carbs

Counts 4 of 8 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Fruit not in our table 0
Black Tea not in our table 0
Brandy not in our table 0
Tea not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 oz butter
  • 1 cup soft brown sugar
  • 1cup dried fruit
  • 1 cup black tea
  • 1 tsp mixed spice
  • 2 caps of brandy (optional)
  • 2 cups self raising flour
  • 1egg
  • 1 cup = 1 tea cup / mug
  • Use same size cup / mug for all ingredients

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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