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Fruity fondue
Photo: Massimo Adami

Fruity fondue

3 ingredients 10 min + 5 min Serves 4 openrecipes
Fruity fondue

It counts as 2 of your 5-a-day and is superhealthy, so what are you waiting for? Get dipping!

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Estimated Nutrition (whole recipe, rough)

696
Calories
30g
Protein
19g
Fat
110g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Yogurt 170g plain Greek 100
Mango 1 cup diced (165g) 99
Pineapple 1 cup chunks (165g) 82
Grape 1/2 cup (76g) 62
Strawberry 1 cup (152g) 49
Fruit not in our table 0
Melon not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 650g mixed fruits, such as strawberries, pineapple chunks, grapes, mango chunks, melons chunks
  • 150g pot fat-free yogurt , use your favourite
  • 100g milk chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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