Photo: Markus Spiske
Goat's cheese-stuffed tomatoes
6 ingredients
Makes 20-24
openrecipes
Delicious, bite-size canapés
Estimated Nutrition (whole recipe, rough)
491
Calories
15g
Protein
37g
Fat
32g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pine | 1 oz (28g) | 191 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cherry | 1 cup (138g) | 87 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Walnut | 1 walnut half (4g) | 26 |
| Tomato | 1 medium (123g) | 22 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g pack vine-ripened cherry tomatoes
- 200g soft goat's cheese
- 3 tbsp single cream
- 3 tbsp toasted pine nuts
- 4 tbsp finely chopped basil leaves
- 20-24 small basil leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes