Photo: Charisse Kenion
Gingerbread & white chocolate mousse
9 ingredients
Serves 6
openrecipes
These individual pots make a sophisticated dessert but can be made family-friendly with fun gingerbread men
Estimated Nutrition (whole recipe, rough)
508
Calories
11g
Protein
27g
Fat
54g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cloves | 1 tsp ground (2g) | 7 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 medium egg whites
- 100g golden caster sugar
- 200g white chocolate , broken into pieces
- ¼ tsp ground cloves
- 1 tsp ground ginger
- 1 tsp mixed spice
- 250ml double cream
- 150g caramelised biscuits or ginger snaps, crushed
- 6 mini gingerbread men, to decorate (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes