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CRUSTY CORN Recipe
Photo: Dragne Marius

CRUSTY CORN Recipe

5 ingredients APPROX. 6-8 SERVINGS openrecipes

A FAMILY RECIPE THAT HAS BEEN AROUND AND NOT ONE PERSON HASNT LIKED IT THATS TRIED IT, GIVE IT A TRY.

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Estimated Nutrition (whole recipe, rough)

279
Calories
20g
Protein
13g
Fat
23g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Corn 1/2 cup kernels (82g) 77

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 CAN OF WHOLE KERNEL CORN (NOT DRAINED)
  • 1 CAN OF CREAMED CORN
  • 1 BAR OF MELTED BUTTER
  • 1 PACKAGE OF JIFFY CORN MUFFIN MIX
  • 8oz SOUR CREAM

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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