Photo: Amirali Mirhashemian
Juicy Indian-spiced Turkey Burgers Recipe
10 ingredients
7-8 servings
openrecipes
I made these turkey burgers recently, adapting a Martha Stewart recipe for lamb kofte, and they turned out really good—juicy and flavorful. You can serve...
Estimated Nutrition (whole recipe, rough)
464
Calories
34g
Protein
30g
Fat
17g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 pound ground turkey
- 1 teaspoon salt
- 1/2 teaspoon red chili powder
- 1/2 teaspoon ground coriander seeds
- 1/2 teaspoon ground cumin (optional)
- 1 tablespoon butter or olive oil
- juice of 1/2 lemon (optional)
- 1/2 large onion, diced
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, minced (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes