Photo: Niklas Rhose
Guinness, treacle & ginger pudding
19 ingredients
20 min
MAKES 2 x 1.2 litre puddings, each pudding serves 6
openrecipes
Rich, dark and spicy - prepare enough mixture for two basins, one for Christmas day and the other to give as a gift
Estimated Nutrition (whole recipe, rough)
923
Calories
22g
Protein
19g
Fat
168g
Carbs
Counts 10 of 14 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Cloves | 1 tsp ground (2g) | 7 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Fruits | not in our table | 0 |
| Prune | not in our table | 0 |
| Syrup | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g mixed dried fruits
- 100g stoned dates or prunes, chopped
- 100g stem ginger , drained and chopped, plus 2 tbsp syrup
- zest and juice 2 oranges
- 225ml Guinness
- a little butter , for greasing
- 50g whole almonds , roughly chopped
- 200g suet
- 2 eating apples , grated
- 100g dark muscovado sugar
- 5 tbsp black treacle
- 100g self-raising flour
- 85g soft white breadcrumbs
- 100g ground almonds
- 1 tbsp mixed spice
- 1 tsp ground ginger
- ½ tsp ground cloves
- 3 large eggs
- brandy , to serve (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes