Skip to main content
Herby broccoli
Photo: Tyrrell Fitness And Nutrition

Herby broccoli

4 ingredients 5 min + 8 min Serves 4 openrecipes
Herby broccoli

Jazz up a plate of broccoli with a couple of Italian ingredients

Share this recipe

Estimated Nutrition (whole recipe, rough)

273
Calories
8g
Protein
23g
Fat
15g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pine 1 oz (28g) 191
Broccoli 1 cup chopped (156g) 55
Walnut 1 walnut half (4g) 26
Basil 5 leaves fresh (2.5g) 1
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300g Tenderstem broccoli
  • small bunch mint , leaves chopped
  • 145g jar basil pesto (or vegetarian alternative)
  • 2 tbsp toasted pine nuts

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.