Photo: Joseph Gonzalez
Anytime eggs
6 ingredients
10 min + 10 min
Serves 1
openrecipes
Fantastic one-pan egg dish, why not use whatever you have in the fridge to make it your own?
Estimated Nutrition (whole recipe, rough)
512
Calories
14g
Protein
20g
Fat
74g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tbsp olive oil
- 2-3 cooked potatoes , sliced
- handful cherry tomatoes , sliced
- 2 spring onions , sliced
- 1 egg
- few basil leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes