Photo: Matheus Cenali
Apple Crumble
11 ingredients
Serves 5
openrecipes
A luscious desert best served with a good dollop of custard. Good for warming you up on cold winter nights. A personal favourite of mine.
Estimated Nutrition (whole recipe, rough)
935
Calories
20g
Protein
16g
Fat
182g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the Crumble:
- 100 grams of rolled oats
- 100 grams of plain flour
- 75 grams of brown sugar
- 100 grams of butter/margarine
- For the Apple Filling:
- 800 grams of cooking apples (peeled and quartered)
- 100 grams of caster sugar
- 4 tablespoons of lemon juice
- 1 teaspoon of cinnamon
- 75 grams of raisins/sultanas
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes