Photo: David Holifield
Apple & walnut cake with treacle icing
13 ingredients
20 min + 45 min
Serves 10
openrecipes
This easy all-in-one cake is perfect if you've got friends coming for coffee or afternoon tea
Estimated Nutrition (whole recipe, rough)
924
Calories
28g
Protein
30g
Fat
136g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300g plain flour
- 1 tsp ground cinnamon
- ½ tsp bicarbonate of soda
- 140g dark brown soft sugar
- 50g golden caster sugar
- 250ml rapeseed or sunflower oil
- 4 eggs
- 3 unpeeled apples , coarsely grated
- 100g walnuts , roughly chopped
- 100g butter , softened
- 50g dark soft brown sugar
- 1 tbsp black treacle
- 200g tub full fat soft cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes