Photo: David Holifield
Aunty Betty's White Fruit Cake
13 ingredients
Serves 12
openrecipes
Light fruit cake, ideal for Christmas
Estimated Nutrition (whole recipe, rough)
890
Calories
22g
Protein
19g
Fat
157g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Angelica | not in our table | 0 |
| Nuts | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 oz butter (226g)
- 8oz castor sugar (226g)
- 8oz plain flour (226g)
- 8oz sultanas (226g)
- 8oz glace cherries (226g)
- 6oz crystallised pineapple (170g)
- 3oz angelica (85g)
- 2oz mixed peel (56g)
- 2oz chopped nuts (56g)
- 4 lg eggs
- pinch of salt
- zest and juice of 1 lemon
- 3-4 tbsp brandy or sherry
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes