Photo: Markus Spiske
Tamarillo sauce Recipe
6 ingredients
1 quart
openrecipes
Tamarillos are sweet and tangy and I wanted something beyond tamarillo juice.
Estimated Nutrition (whole recipe, rough)
447
Calories
59g
Protein
19g
Fat
7g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Chicken | 100g cooked | 165 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Chives | 1 tbsp (3g) | 1 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ripe tamarillos (also called tree tomato)
- 1 quart heavy beef stock (or chicken stock if used to accompany poultry)
- 1 tbspn minced chives
- 1 tbspn chopped cilantro
- 1 teaspoon ground ginger
- Salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes