Photo: Sorin Gheorghita
Maple pecan twist
8 ingredients
Serves 10 - 12
openrecipes
This sticky, cinnamon-flavoured bread is great for a relaxed brunch
Estimated Nutrition (whole recipe, rough)
763
Calories
16g
Protein
16g
Fat
138g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| White Bread | 1 slice (30g) white | 79 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g packet white bread mix
- 1 tbsp golden caster sugar
- plain flour , for dusting
- 60g butter , softened
- 40g light muscovado sugar
- 1 tbsp ground cinnamon
- 75g pecans , finely chopped
- 2-3 tbsp maple syrup , to glaze
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes