Photo: David Holifield
Molten Mug Chocolate Cake
11 ingredients
Serves 2
openrecipes
This decadent chocolate cake recipe is perfect for a late night treat. Add a dollop of peanut butter in the middle for an added bonus!
Estimated Nutrition (whole recipe, rough)
1178
Calories
36g
Protein
51g
Fat
142g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Ingredients
- 1 coffee mug
- 4 Tbsp. cake flour (plain, not self-rising)
- 4 Tbsp. sugar
- 2 Tbsp. cocoa
- 1 egg
- 3 Tbsp. milk
- 3 Tbsp. oil
- Small splash of vanilla
- 3 Tbsp. chocolate chips, optional
- 1 teaspoon peanut butter, optional
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes