Photo: Joanna Kosinska
Blueberry Vareniki or Blueberry Dumplings, Madd Russian Recipe
10 ingredients
40 to 50 Vareniki
openrecipes
DoughCombine all the ingredients in the bowl of a electric mixer with the dough hook in place. Mix for 1 minute at low speed, then raise the speed to moderate...
Estimated Nutrition (whole recipe, rough)
772
Calories
38g
Protein
8g
Fat
137g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Yogurt | 170g plain Greek | 100 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Dough 3 cups all-purpose flour
- Dough 1 teaspoon salt
- Dough 3 egg yolks, save the whites
- Dough 1/2 cup cold water
- Filling 3-3 1/2 cups blueberries, fresh
- Filling 1/2 cup sugar
- Filling 1/2-1 teaspoons cinnamon
- Filling 3/4 tablespoons all-purpose flour
- Filling 1-2 egg whites, lightly beaten (for sealing the vareniki)
- 2 cups sour cream for dipping
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes