Photo: Content Pixie
Pavlova
7 ingredients
Serves 8
openrecipes
Gorgeous New Zealand meringue cake. The recipe adapted from Le Cordon Bleu Dessert Techniques.
Estimated Nutrition (whole recipe, rough)
265
Calories
8g
Protein
12g
Fat
30g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Pomegranate | 1/2 cup seeds (87g) | 72 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Tea | not in our table | 0 |
| Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 egg whites
- 350 gr icing sugar
- 2 tea spoons white wine vinegar
- 2 tea spoons of starch
- 500 ml double cream
- vanilla sugar or vanilla extract
- pomegranate (or other fruits and berries of your choice)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes