Photo: Mike Kenneally
Pesto sauce
5 ingredients
10 min + 5 min
Makes 250ml
openrecipes
Make your own delicious pesto sauce in just 15 minutes
Estimated Nutrition (whole recipe, rough)
425
Calories
14g
Protein
40g
Fat
6g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pine Nut | 1 oz (28g) | 191 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50g pine nuts
- large bunch of basil
- 50g Parmesan (or vegetarian alternative)
- 150ml olive oil , plus extra for storing
- 2 garlic cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes