Photo: Priscilla Du Preez
Pizza pie
10 ingredients
20 min + 40 min
Serves 6
openrecipes
A great twist on two classics, fusing together pizza and...pie
Estimated Nutrition (whole recipe, rough)
421
Calories
16g
Protein
29g
Fat
28g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Plum | 1 medium (66g) | 30 |
| Tomato | 1 medium (123g) | 22 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Olive | 1 large (4g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 aubergine thinly sliced
- 2 tbsp olive oil
- 2 red peppers
- 450g fresh plum tomatoes
- 1 quantity shortcrust pastry (see 'Goes well with' below)
- 225g vegatarian mozzarella cheese , sliced
- 12 pitted black olives , roughly chopped
- 2 tbsp chopped fresh oregano
- handful chopped fresh basil
- 1 tbsp milk , to glaze
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes