Photo: Markus Spiske
Simple Sundried Tomato Spread Recipe
1 ingredients
Depends what you are using it for 1 1/2 cups
openrecipes
This is an all time favorite!Sandwich spread, for grilled or baked meats, fish or poultry and pork, on baguettes or grilled breads or as an appetizer with a...
Estimated Nutrition (whole recipe, rough)
195
Calories
1g
Protein
14g
Fat
18g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup sundried tomatoes packed in oil chopped, 2 - 6 oz cans tomato paste, 1/4 cup oil from the sundried tomatoes and any additional olive oil to make 1/4 cup, 2 tablespoons fresh basil, 1 teaspoon minced garlic, salt just a pinch and I like a pinch of sugar maybe 1/2 teaspoon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes