Skip to main content
Prawn Gamberoni
Photo: Dana DeVolk

Prawn Gamberoni

13 ingredients Serves 4 openrecipes

A quick and easy recipe full of flavour. A great recipe to serve as a starter at dinner parties, it is a favourite with my friends, I have been asked for the recipe on a number of occasions, the secret is not tell them how easy it is to make!!

Share this recipe

Estimated Nutrition (whole recipe, rough)

430
Calories
27g
Protein
26g
Fat
17g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Shrimp 100g cooked 99
Bread 1 slice (30g) white 79
Wine 2 tbsp cooking wine (30ml) 25
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Basil 5 leaves fresh (2.5g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 225g Raw jumbo king prawns (with or without shell depending on you preference)
  • 125g Wagamama Spicy Chilli Men Stir Fry
  • 35g Garlic puree
  • Splash of Dry white wine
  • Olive oil
  • 2 Heaped tbsp parsley
  • Serve with fresh bread and garlic butter
  • 1 Loaf of fresh bread
  • 100g Anchor spreadable butter
  • 50g Garlic puree
  • 2 tbsp basil
  • Optional
  • Crushed chilli flakes for those who like an extra kick to there food

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.