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Satay pork with crunchy apple salad
Photo: Anna Pelzer

Satay pork with crunchy apple salad

9 ingredients 10 min + 8 min Serves 4 openrecipes
Satay pork with crunchy apple salad

This healthy meal is simple to prepare and packed with flavour

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Estimated Nutrition (whole recipe, rough)

567
Calories
36g
Protein
28g
Fat
47g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Peanut 1 oz (28g) 161
Apple 1 medium (182g) 95
Sugar 1 tbsp (12.5g) granulated 49
Lime juice of 1 lime (44ml) 11
Soy Sauce 1 tbsp (15ml) 9
Sauce not in our table 0
Coriander not in our table 0
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 tbsp crunchy peanut butter
  • 3 tbsp sweet chilli sauce
  • 4 lean pork steaks
  • juice 2 limes
  • 1 tsp Thai fish sauce
  • pinch of sugar
  • 2 apples , cored and thinly sliced
  • small pack coriander , leaves roughly torn
  • ½ a small pack mint , leaves roughly torn

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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